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Floor Plan Editor
All changes saved
Tap a table
to edit properties
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Open
⚙️
Hardware setup pending — complete before going live with payments
🖨 Star receipt printer · IP not set 💳 Card terminal · not tested
Current Order
No items yet
?
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Not clocked in
Reservations —
TODAY
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OFFLINE — orders queued
Staff
Select a staff member
to view or edit
Timesheets
Reports
Tables open
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Covers seated
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Revenue so far
£—
Avg per cover
£—
Bill requested
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Closed today
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Tables in service
TableCoversOpenedTimeStatusRunning total
Staff clocked in
Kitchen Display
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✓
No pending orders
Settings
Restaurant
Hours
Policies
Highlights
Booking
System
Restaurant Details
Name
Cuisine
Address
Phone
Email
Website
Description
Shown to guests when they ask about the restaurant.
Saved ✓
Opening Hours
Day Opens Closes Closed
Toggle closed for days the restaurant does not operate.
Booking Policy
Min notice (hours)
How far ahead guests must book.
Max party size
Larger parties call direct.
Deposit (£)
0 = no deposit.
Deposit type
Booking policy note
Shown to guests when booking via chat.
Cancellation Policy
Free cancellation (hours)
e.g. 24 = free up to 24h before.
Late charge (£)
0 = no charge.
Cancellation policy note
Used by the AI when a guest cancels via chat.
This Week's Highlights
Chef's specials & new arrivals
Updated weekly. The AI weaves this into conversation naturally — never as a list.
Permanent Signature Features
Always worth mentioning
Always available for the AI to reference — not time-sensitive.
Service Periods
Select a period to edit, or create a new one
Booking maintenance
Auto no-show runs every 5 minutes via Railway cron. It marks confirmed bookings as no-show after a 20-minute grace period if no check-in was recorded. Use this to trigger it immediately if needed.
Printer setup
Star Micronics TSP143IV via WebPRNT. Enter the printer local IP — find it by holding the Feed button for 3 seconds to print a self-test page.
Record hygiene
Cancel test or duplicate bookings individually from the floor plan booking panel. Never delete booking records — history drives guest intelligence.